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Ingredients: kelp
FOR ALLERGENS SEE INGREDIENTS IN BOLD
Storage: store in a cool dry place, keep away from direct sunlight. Consume soon after opening.
Usage instructions: Soak in cold water until soft then it can be cooked with soup, noodle or stir fried.
READY TO COOK
PRODUCT OF CHINA
Nutritional information:
Typical Values Per 100g
Energy
786KJ/187.73kcal
Fat
1.5g
Of which saturates
0g
Carbohydrates
30g
Of which sugar
3.9g
Protein
9g
Salt
0.9g
